
1662–1722
Three dragons, auspicious symbols for good fortune, grasp the rim of this bowl. A large shou (longevity) character is visible on the outside wall. Drinking cups with dragon handles were elite luxuries. The yellowish-white color and refined techniques are characteristic of Suzhou workshops that served the court, scholar-officials, and the merchant class. The optimistic attribution to Lu Zigang (late 1500s), a jade master recorded to have been active in Suzhou, suggests that its maker used the master’s name to attract wealthy clients eager to demonstrate their refined taste and connoisseurship.